Baked Lobster Tail
Baked Lobster Tail

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked lobster tail. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Baked Lobster Tail is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Baked Lobster Tail is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have baked lobster tail using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Lobster Tail:
  1. Prepare 4 Australian Cold Water Lobster Tails
  2. Get 1 lemon
  3. Get 1 pinch Paprika
Steps to make Baked Lobster Tail:
  1. Preheat oven to 400
  2. Take lobster tail out of shell and place on top
  3. Squeeze lemon over top of the lobsters
  4. Sprinkle a small amount of paprika on top
  5. Bake lobster for 18-20 minutes for an 8-10 oz tail

So that is going to wrap it up with this exceptional food baked lobster tail recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!