Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, hearty udon noodle hot pot. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Hearty Udon Noodle Hot Pot is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Hearty Udon Noodle Hot Pot is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have hearty udon noodle hot pot using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Hearty Udon Noodle Hot Pot:
- Get 1 portion Frozen udon noodles
- Prepare 1/3 Chicken thigh
- Make ready 5 to 6 Small prawns
- Make ready 1 Egg
- Make ready 1 Green onion or scallion
- Take 1/4 bunch Spinach
- Prepare 1/2 packet Enoki mushrooms
- Prepare 1 Aburaage
- Prepare 3 slice Kamaboko
- Prepare 500 ml Strong brew of kombu and bonito based dashi stock
- Make ready 2 tbsp Usukuchi soy sauce
- Make ready 1 tbsp Sake
- Take 1 ichimi spice or shichimi spice
Steps to make Hearty Udon Noodle Hot Pot:
- Cut the chicken into bite sizes. Run hot water over the abraage and slice thinly. Slice the green onion thinly. Cut the spinach into bite sizes. Remove the roots of the enoki mushrooms and shred. Cook the frozen udon noodles.
- Heat dashi stock in a clay pot and bring to the boil. Add the usukuchi light soy sauce and sake and bring to the boil. Add the chicken and cook for 1~2 minutes until it has cooked through.
- Add the cooked udon noodles, small prawns, onion, spinach, enoki mushrooms, aburaage and kamaboko to 2 (make room in the centre). Put the egg in the centre and cover. Cook until the egg is softly set. Sprinkle with ichimi or shichimi spice to your liking.
So that’s going to wrap it up with this exceptional food hearty udon noodle hot pot recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!