Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, stuffed alfredo chicken shells. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This is our favorite use for alfredo sauce yet. In a baking dish, spread a layer of sauce. Stuff shells with chicken-ricotta mixture and place in baking dish.
Stuffed Alfredo Chicken Shells is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Stuffed Alfredo Chicken Shells is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook stuffed alfredo chicken shells using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Alfredo Chicken Shells:
- Take 2-3 Cups Shredded Chicken
- Take 1 Cup shredded Parmesan Cheese
- Make ready 1 Head Broccoli Chopped
- Prepare Sliced Portobello Mushrooms
- Make ready 1 Box Large Shells
- Prepare Alfredo Sauce (I use Bertolli)
I cannot stress how good this dish is. Chicken Alfredo Stuffed Shells is an easy family meal that is perfect for a those busy weeknights. Jumbo pasta shells are filled with shredded chicken, broccoli, and a creamy Alfredo sauce. Serve these chicken and broccoli shells with a side salad and garlic bread for a tasty dinner the entire.
Steps to make Stuffed Alfredo Chicken Shells:
- Make large shells as directed on box
- Preheat oven to 375 degrees
- Mix chicken, broccoli, mushrooms, 1/2 cup of parmesan, and 3/4 of Alfredo sauce
- Put some of the Alfredo Sauce at the bottom of a large baking dish
- Fill cooked shells with chicken mixture and place shells into baking dish
- Top shells with leftover 1/2 cup parmesan
- Bake in oven at 375 degrees for 30 minutes
Filled with ricotta and tender chicken-thigh meat, these stuffed shells are the best vessel for our beloved—and ultra-creamy—alfredo sauce yet! Fold the chicken and its juices from the plate into the ricotta mixture. This chicken stuffed shells in a creamy sauce recipe is an easy one-pan meal with pasta shells stuffed with chicken and mushrooms baked in an This recipe for Chicken Stuffed Shells in Alfredo Sauce is amazing. Tender jumbo shells loaded with a chicken, mushroom, ricotta and spinach filling. These chicken Alfredo stuffed shells are jumbo shell pasta filled with a chicken and cheese mixture, then smothered in homemade Alfredo sauce and baked to perfection.
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