Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tuna casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tuna casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Tuna casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.
This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust. My father in law told my mother in law to step aside and let me cook it from.
To get started with this recipe, we have to prepare a few components. You can have tuna casserole using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tuna casserole:
- Take of tuna
- Make ready rotini noodles
- Prepare butter
- Make ready flour
- Prepare milk
- Get cream cheese
- Get garlic powder
- Prepare pepper and salt
- Make ready cream of mushroom
- Make ready cream of celery
- Take onion
- Get cheddar cheese
Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna, with canned peas and corn sometimes added. The dish is often topped with potato chips, corn flakes, bread crumbs or canned fried onions. Tuna casserole is a hearty meal that's easy to make with ingredients you probably have on hand. For a quick casserole, combine canned mushroom or celery soup with cheese and tuna.
Instructions to make Tuna casserole:
- Preheat oven to 375
- Cook noodles then drain
- Melt butter, add flour, milk, and cream cheese in sauce pan till creamy
- Put tuna in bowl dont drain, and season with pepper salt and garlic powder.
- Add cream of mushroom soup and the cream of celery into the milk mixture turn on low medium heat until boiling.
- Add soup mixture to tuna and then add the noodles after you drain them stir all up and place in buttered dish add cheese on top and mix a little in with the casserole.
- Cook on 375 for 40 mins or until bubbling
Then toss the mixture with cooked macaroni and sprinkle breadcrumbs or potato chips on top. The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping, this comfort food classic is sure to become a new family favorite! This cheesy Tuna Casserole has a made-from-scratch sauce and a crunchy parmesan topping that puts this classic recipe over the top. I think one of my favorite things about winter is my love for comfort foods.
So that is going to wrap this up for this special food tuna casserole recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
