Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tuna casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tuna Casserole is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Tuna Casserole is something which I have loved my whole life.
This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust. My father in law told my mother in law to step aside and let me cook it from.
To get started with this particular recipe, we have to prepare a few components. You can have tuna casserole using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Casserole:
- Make ready Tuna
- Make ready Extra Wide egg noodles
- Make ready peas (I use frozen)
- Prepare Saltines (crushed)
- Take Shredded Cheese
- Take mushroom soup
- Take salt to taste
Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna, with canned peas and corn sometimes added. The dish is often topped with potato chips, corn flakes, bread crumbs or canned fried onions. Tuna casserole is a hearty meal that's easy to make with ingredients you probably have on hand. For a quick casserole, combine canned mushroom or celery soup with cheese and tuna.
Steps to make Tuna Casserole:
- Prepare noodles to your preferred tenderness and drain. Return to pan.
- Add peas (cooked if you used frozen), mushroom soup, salt about 1/4 can of water (milk if you prefer) and tuna.
- Add half cup of cheese and stir until well mixed.
- Put mixture in a 13 x 9 baking dish and sprinkle cracker crumbs on top.
- Sprinkle with remaining cheese and bake at 325° for about 7-10 minutes or until cheese is melted and crackers are starting to brown.
Then toss the mixture with cooked macaroni and sprinkle breadcrumbs or potato chips on top. The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping, this comfort food classic is sure to become a new family favorite! This cheesy Tuna Casserole has a made-from-scratch sauce and a crunchy parmesan topping that puts this classic recipe over the top. I think one of my favorite things about winter is my love for comfort foods.
So that’s going to wrap this up with this special food tuna casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
