Hot Crab & Lobster Dip
Hot Crab & Lobster Dip

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, hot crab & lobster dip. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hot Crab & Lobster Dip is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Hot Crab & Lobster Dip is something which I’ve loved my whole life.

King Crab is so delicious that it doesn't require any fancy cooking techniques. A wide variety of hot crab options are available to you, such as part, variety, and feature. · A bubbly hot crab dip that tastes just like crab rangoon! You can serve this hot crab dip with This Hot Crab Dip recipe is easy to make and the ultimate party appetizer.

To get started with this recipe, we have to first prepare a few components. You can have hot crab & lobster dip using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Hot Crab & Lobster Dip:
  1. Get packs of cream cheese
  2. Make ready container of sour cream
  3. Take mayo
  4. Make ready Worcestershire sauce
  5. Take lemon juice
  6. Take garlic salt
  7. Take immatation crab meat (or real crab meat up to you)
  8. Take immatation lobster meat (or real losber tail meat)
  9. Take bag of shredded chedder cheese
  10. Prepare mustard

Hot Summer Party, Cocktail and Crab Character. Hot summer party vector, palm tree leaves and branches. Crab red character with claws, cocktail beverage, exotic. Hot crab dip is best, well, hot.

Steps to make Hot Crab & Lobster Dip:
  1. Preheat oven 350°
  2. Take cream cheese out of packaging and put it in a bowl to start softening at room temp for about 10-15 mins
  3. Get a large bowl and cut up immatation(or real) crab and lobster meat
  4. Mix in sour cream, mayo, mustard, Worcestershire, lemon juice, garlic salt, and bag of shredded chedder
  5. Once cream cheese is soften mix in with rest
  6. Pour in medium sized baking pan or glass pan
  7. Bake at 350° for 35-45mins or until its bubbly brown
  8. Let cool for 10 mins (15 if glass pan)
  9. Get some bread chips, crackers, pretzels, chips, what ever you want and scoop away!!!!
  10. Enjoy!!! hope to see your cook snaps;)
  11. Small tip: double the reciepe and its enough to use for a party, bbq, birthday, picnic, etc….

Although I've been known to nosh on leftovers straight from the fridge the next day. Hot Crab DipEveryday Dishes. worcestershire sauce, shredded Monterey Jack cheese, pepper Hot Crab Dipallroadsleadtothe.kitchen. green onions, sour cream, lump crabmeat, ground black pepper. Crab Dip Perfect is a creamy snack featuring crab meat baked in a cream cheese base with cheddar, green onion & Old Bay seasoning! Crab Dip is one of the best hot appetizers, perfect for parties! For the Hot Crab Rangoon Dip.

So that’s going to wrap it up with this exceptional food hot crab & lobster dip recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!