Instant pot philly cheesesteak pasta
Instant pot philly cheesesteak pasta

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, instant pot philly cheesesteak pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Philly Cheesesteak Pasta made in the Instant Pot! If you're a fan of the famous Philly cheesesteak sandwiches, you're going to LOVE this pasta! We're talking, the same flavors and taste, only this time its in pasta form! 🙌🏼.

Instant pot philly cheesesteak pasta is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Instant pot philly cheesesteak pasta is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook instant pot philly cheesesteak pasta using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Instant pot philly cheesesteak pasta:
  1. Make ready 1 pound ground beef
  2. Get 2 tablespoons butter
  3. Take 1 yellow onion (diced)
  4. Make ready 1 tablespoon minced garlic
  5. Get 1 green bell pepper (diced)
  6. Make ready ounces baby Bella mushrooms (minced)
  7. Make ready 2 tablespoons ketchup
  8. Get 1 tablespoon Worcestershire sauce
  9. Prepare 1/2 teaspoon Kosher salt
  10. Get 1/2 teaspoon fresh ground black pepper
  11. Prepare 2 cups beef broth
  12. Prepare 8 oz shell pasta
  13. Take 2 cups shredded cheese (provolone, Swiss or mozzarella cheese)

Full of flavor, loaded with cheese and noodles, even your kids will love this. Set Instant Pot to"Sauté" setting and add oil. When oil is hot, add peppers, onion, and dried oregano. You can enjoy Instant Pot Philly Cheesesteak recipe for an easy dinner during busy weeknights.

Instructions to make Instant pot philly cheesesteak pasta:
  1. Set Instant Pot to Saute. - Once the IP is hot melt the butter. - Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks. - Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes.
  2. Add the ketchup and beef broth. Stir to combine. Scrape the bottom of the pot with a wooded spoon, to make sure bits are not stuck to it. - Add pasta and stir to combine. - Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure. - Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir.
  3. Turn off the Instant Pot. - Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine. - Serve!

The pressure cooker gets this meal on the table in minutes. Our family loves a good Philly Cheese Steak! Now thanks to the pressure cooker, we can make these in just. The easiest, most flavorful Philly Cheesesteak you will ever have! Oh hey there Instant Pot, let's work some magic.

So that’s going to wrap this up for this special food instant pot philly cheesesteak pasta recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!