Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, piping hot udon noodle hot pot. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Piping Hot Udon Noodle Hot Pot is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Piping Hot Udon Noodle Hot Pot is something that I have loved my entire life. They’re nice and they look wonderful.
This hot pot recipe is easy for college students to make right in their dorm rooms. It's the perfect meal to whip up in the winter months. When the udon is almost cooked but still slightly crunchy, add the kale.
To begin with this recipe, we have to prepare a few components. You can cook piping hot udon noodle hot pot using 20 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Piping Hot Udon Noodle Hot Pot:
- Take 3 servings Cooked udon noodles
- Prepare 3 Shrimp tempura (store-bought)
- Prepare 9 slice Kamaboko
- Get 3 Dried shiitake mushroom
- Make ready 3 slice Datemaki tamago
- Get 2 bunches Spinach
- Prepare 1 Japanese leek
- Take 3 pieces Cooked bamboo shoots in brine
- Get 6 Fu
- Make ready 3 Eggs
- Get 1500 ml Water
- Make ready 150 ml Soy sauce
- Get 75 grams Sugar
- Make ready 4 tbsp Mirin
- Prepare 3 tbsp Sake
- Make ready 3 tbsp Bonito-based dashi stock granules
- Make ready 1 1/2 tbsp Kombu-based dashi stock granules
- Prepare 1 tbsp ★Soy sauce
- Take 2 tbsp ★Sugar
- Make ready 1 ★Soaking liquid from shiitake mushrooms
Course lunch of Curry hot pot udon noodles at Miyoshiya in Nagano cho, Kawachi_Nagano city, Osaka prefecture. So let's have a quick moment of silence for delivery noodles. Once you learn to make this simple, versatile, easily adaptable pork udon (you can swap shiitake or crimini mushrooms to make it vegetarian), your Seamless spending will get significantly smaller. Hot pot is meant to be a communal meal which is why it is a great activity for dinner gatherings.
Steps to make Piping Hot Udon Noodle Hot Pot:
- Dip the wheat gluten in water and firmly squeeze to drain the excess water.
- Rehydrate the mushrooms.
- Place the shiitake, bamboo, and wheat gluten in a pot. Add a bit of the liquid used to soak the mushrooms, then add the ★ ingredients.
- Boil the spinach, rinse with cold water, wring out excess water, then cut into 5cm lengths.
- Cut the leek diagonally into 1cm pieces.
- Put all of the water and ingredients in an earthenware pot and bring to a boil. Once it boils, add the udon.
- Once it comes to a boil again, turn off the heat, add the other ingredients, break an egg into the pot, then cover with a lid.
- Let sit for 5 minutes (or to desired finish) and it's done.
Download deze Japanese Cuisine Udon Noodle Hot Pot foto nu. En zoek meer in iStock's bibliotheek van royalty-free stockbeelden met Achtergrond - Thema foto's die beschikbaar zijn voor snel en eenvoudig downloaden. How To Make Hot Pot Noodles. How to Make Sukiyaki (Japanese Beef Hot Pot Recipe) すき焼き 作り方レシピ. Kake Udon is a simple Japanese noodle soup made of udon and a dashi-flavored stock.
So that is going to wrap this up with this special food piping hot udon noodle hot pot recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
