Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, 10 minute lobster tails with garlic herb butter. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
10 Minute Lobster Tails with Garlic Herb Butter is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. 10 Minute Lobster Tails with Garlic Herb Butter is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook 10 minute lobster tails with garlic herb butter using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Make ready lobster tails
- Get real butter
- Take Garlic and onion powder
- Prepare Pepper and parsley flakes
Instructions to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Heat oven to 375. Thaw and Wash tails. Using knife or kitchen scissors cut lobster tails lengthwise from top to start of the tail fin. Use hands and carefully pull meat out almost all the way and rest on top the tail shell.
- Put 1/2 inch of water on a baking pan, cover and bake 8 minutes.
- Place one tablespoon of butter on each tail and season with all spices mentioned. Mix remaining butter with all spices mentioned to taste and use for dipping if desired.
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