Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tuna casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust. My father in law told my mother in law to step aside and let me cook it from.
Tuna Casserole is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Tuna Casserole is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tuna casserole using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Casserole:
- Make ready Dry macaroni noodles
- Take Drained tuna
- Take Cream of Mushroom Soup
- Take Shredded cheddar cheese
Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna, with canned peas and corn sometimes added. The dish is often topped with potato chips, corn flakes, bread crumbs or canned fried onions. Tuna casserole is a hearty meal that's easy to make with ingredients you probably have on hand. For a quick casserole, combine canned mushroom or celery soup with cheese and tuna.
Steps to make Tuna Casserole:
- Cook macaroni according to package directions. Rinse in cold water.
- Put noodles into 1.5 qt dish.
- Stir in drained tuna, soup, and cheese (leave enough to sprinkle on top).
- Sprinkle leftover cheese on top.
- Cover. Bake at 350 for 20 minutes.
Then toss the mixture with cooked macaroni and sprinkle breadcrumbs or potato chips on top. The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping, this comfort food classic is sure to become a new family favorite! This cheesy Tuna Casserole has a made-from-scratch sauce and a crunchy parmesan topping that puts this classic recipe over the top. I think one of my favorite things about winter is my love for comfort foods.
So that’s going to wrap it up for this exceptional food tuna casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!