Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, instant pot lobster tails with butter sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Instant Pot Lobster Tails with Butter Sauce is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Instant Pot Lobster Tails with Butter Sauce is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
- Take Frozen lobster tails
- Prepare 1 cup water
- Make ready 1 tbsp old bay seasoning
- Make ready 1 cup butter
- Make ready 1 tsp minced garlic
- Prepare 1/2 tsp salt
- Get 1/2 tsp pepper
- Make ready 2 tsp lemon juice
- Get 1 tsp cilantro
Instructions to make Instant Pot Lobster Tails with Butter Sauce:
- Cut line down inside of each shell
- Add water and seasoning to instant pot
- Place lobsters shell side down on wire rack
- Cook sealed for 4 minutes
- Add 1 tbsp butter to pan, cook until it starts to turn brown.
- Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
- Use quick release for pressure.
- Serve immediately with butter sauce.
So that is going to wrap it up with this special food instant pot lobster tails with butter sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
