Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, beef roll. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Beef Roll is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Beef Roll is something that I have loved my entire life.
Beef rolls can be served in a small party as a starter or side dish. Beef rolls are ready to serve with ketchup and. Beef Braciole (Stuffed Italian Beef Roll).
To get started with this recipe, we must prepare a few ingredients. You can cook beef roll using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Roll:
- Take 250 g beef slices
- Take 3 pcs potato
- Get Sauce:
- Get oyster sauce
- Get black pepper
- Get flour
- Prepare water
German Rouladen (beef rolls ), Aioli Beef Roll Ups, Beef Rolled Kelp, etc. See more ideas about Beef roll, Beef roll ups, Recipes. A fast & nutritious recipe for Beef Asparagus Roll ups made with lean sirloin steak, aged cheddar cheese, asparagus and aged. Learn about beef cube rolls (aka ribeye rolls) how to use this top quality cut, where it comes from on the steer, etc.
Instructions to make Beef Roll:
- Boil potato until half done. Then cut into wedges.
- Let it cool and cut into wedges. Then lay flat the beef and roll.
- Heat pan and add oil. Fry in high heat or the beef changes color.
- Then pour the sauce simmer a while then serve.
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