Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, mini lobster rolls. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mini Lobster Rolls is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Mini Lobster Rolls is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mini lobster rolls using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mini Lobster Rolls:
- Get Lobster :
- Prepare Lobster Lemon Seafood Water tails (3), (1 cut in half), seasoning, (1 tablespoon), (5 cups)
- Make ready Salad:
- Make ready Hot dog buns Butter (cut in half) (3) (as needed)
- Get Cherry Tomatoes (6)
- Take Toothpicks (6)
Steps to make Mini Lobster Rolls:
- None
- For the lobster in a pot add the water, seafood seasoning, and lemon and let it sit till boil. Next add the lobster tails and let it cook for 8 mins then take them out and reserve in a bowl to cool.
- Put some butter on the hot dog buns and toast them in the oven for 5 mins. Take them out and reserve.
- Once the lobster tails are cool, next combine the lobster salad ingredients in another bowl and reserve.
- Next put make the sandwiches fill the hot dog buns with the lobster salad and top the sandwiches by putting a cherry tomato in each sandwich (the toothpick will help secure the tomato from falling off the sandwich.
So that’s going to wrap it up for this special food mini lobster rolls recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
