Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, baked lobster tail. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Lobster Tail is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Baked Lobster Tail is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook baked lobster tail using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Lobster Tail:
- Get 4 Australian Cold Water Lobster Tails
- Make ready 1 lemon
- Make ready 1 pinch Paprika
Steps to make Baked Lobster Tail:
- Preheat oven to 400
- Take lobster tail out of shell and place on top
- Squeeze lemon over top of the lobsters
- Sprinkle a small amount of paprika on top
- Bake lobster for 18-20 minutes for an 8-10 oz tail
So that is going to wrap this up for this special food baked lobster tail recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
