Galicia Octopus and Potatoes
Galicia Octopus and Potatoes

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, galicia octopus and potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Galicia Octopus and Potatoes is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Galicia Octopus and Potatoes is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have galicia octopus and potatoes using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Galicia Octopus and Potatoes:
  1. Get 200 grams Boiled octopus
  2. Make ready 2 Potatoes
  3. Make ready 2 clove ★Garlic (finely chopped)
  4. Take 1 filet ★Anchovies (finely chopped)
  5. Prepare 2 tsp ◎Paprika powder
  6. Get 1/2 tsp ◎Salt
  7. Prepare 1 dash ◎Pepper
Instructions to make Galicia Octopus and Potatoes:
  1. Heat olive oil in a pot, then add the ★ ingredients and sauté until fragrant.
  2. Cut the potatoes into 2 cm chunks, plate, wrap with plastic wrap, and heat in a microwave at 600 W for 5 minutes. Lightly boil the octopus.
  3. Add the microwave-steamed potatoes and boiled octopus to the pot and mix well with the ★ ingredients. Cover with a lid and steam over low heat for 5 minutes. Be careful not to let it burn.
  4. Open the lid and season with the ingredients. Leave the lid off for a while to let the moisture of the potatoes to evaporate while stirring over low heat. Okay, it's done! That was easy!

So that’s going to wrap it up with this special food galicia octopus and potatoes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!