Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, mala xiang guo. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mala Xiang Guo is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Mala Xiang Guo is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook mala xiang guo using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mala Xiang Guo:
- Take Pre-pack Mala sauce
- Take Cabbage (sliced)
- Take Sausages
- Prepare Slices Pork shoulder
- Get Pork/Squid/ mushroom balls
- Get Crabs stick, beancure skins, potatoes
- Make ready Sweet potatoes noodles (your preferred noodles)
- Get Chopped garlic
- Get Other ingredients you preferred
- Make ready 3 tpbs oil
- Make ready 1/2 cup water
Steps to make Mala Xiang Guo:
- Slice all your ingredients into half or pieces (your preferred cut)
- Boil all your ingredients in a pot, cover with lid (put aside cabbage and garlic)
- Heat oil to pan, add in garlic and cabbage to stir fry (3min) cover with lid.
- Drain off all the water from the boiled ingredients and place all the ingredients to the frying pan with the cabbages. (stir fry well)
- Add the Mala sauce and add in water (stir fry well - 2min),cover with lid (5min) stir fry another 3min, ready to serve
So that’s going to wrap this up for this exceptional food mala xiang guo recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
