Deluxe Tuna Casserole
Deluxe Tuna Casserole

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, deluxe tuna casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This is a tuna casserole that even my picky family loves! The potato chips give the casserole a I have never been a tuna casserole fan but when I saw the name of this one, I though I HAD to give it. The Ritz crackers give this casserole a great crunch.

Deluxe Tuna Casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Deluxe Tuna Casserole is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have deluxe tuna casserole using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Deluxe Tuna Casserole:
  1. Get 2 can tuna
  2. Make ready 1 can cream of celery
  3. Take 1 can cream of chicken soup
  4. Prepare 1 can cream of mushroom soup
  5. Take 8 oz frozen petite peas
  6. Make ready 8 oz skim milk
  7. Take 4 oz sharp cheddar cheese (shredded)
  8. Get 1 tbsp horseradish
  9. Prepare ground black pepper
  10. Make ready 2 tsp lemon pepper
  11. Prepare 1/4 cup sour cream
  12. Take 1 packages wide noodles
  13. Make ready 12 slice cheese (any type will work, my kids prefer american)
  14. Take seasoned bread crumbs

This cheesy Tuna Casserole has a made-from-scratch sauce and a crunchy parmesan topping that puts this classic recipe over the top. Your family will love this version! Tuna casseroles are easy on the budget and always comforting. Comments: This is an amalgamation of about three or possibly four tuna casserole.

Steps to make Deluxe Tuna Casserole:
  1. Cook noodles as directed on package and drain, leave noodles in strainer.
  2. In the pot add tuna (drained), cream of chicken soup, cream of mushroom soup, cream of chicken soup, skim milk, sour cream, lemon pepper, ground black pepper, horseradish and sharp cheddar cheese. Stir together, making sure all the ingredients are properly mixed.
  3. Once the soups, tuna and seasonings are mixed add in cooked noodles and stir. Make sure the noodles are properly coated before moving on to the next step.
  4. Add in frozen peas and stir mixture together. Stir slowly so you don't crush the peas.
  5. Pour into casserole dish.
  6. Lightly cover top with bread crumbs. Bake for 30 minutes at 350.
  7. Remove from oven, cover with cheese slices and bake until cheese is melted approximately 5-10 minutes.
  8. Let cool for 5 minutes and serve.

See more ideas about Tuna casserole, Casserole recipes, Tuna noodle casserole. · Ready for an amazing casserole recipe? The classic tuna noodle casserole recipe is all grown up with sauted. The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping. What Makes This the Best Tuna Casserole?

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