Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, tuna cheesy casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tuna Cheesy Casserole is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Tuna Cheesy Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have tuna cheesy casserole using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna Cheesy Casserole:
- Prepare 1 . 3 cups farfelle pasta
- Take 2 . 2 cups frozen mix vegetables
- Get 3 . 1 cube chicken or vegetable knorr
- Get 4 . 1 can mushroom soup
- Prepare 5 . 1 can tuna on brine
- Prepare 6 . 4 slices Cheddar cheese
- Prepare 7 . Pinch pepper
- Take 8 . Spray butter
Steps to make Tuna Cheesy Casserole:
- Boil pasta and mix vegetables
- After the pasta boiled, strain the water and mix together with mushrooms soup, tuna and dissolve the chicken cube. Stir well and add a pinch of pepper.
- Transfer the mixture into a glass tray which already spray with butter. Half the tray, add the cheese slices. And cover with the rest of the mixture.
- Put inside the oven 220- 250c for 30 / 35 minutes please check before taking out.
So that is going to wrap it up with this exceptional food tuna cheesy casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!