Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, upgraded tuna noodle casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Upgraded Tuna Noodle Casserole is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Upgraded Tuna Noodle Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.
This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna, peas, and cooked noodles. A classic American dish, tuna noodle casserole is a favorite family meal. This simple recipe is a great way to switch up your weeknight dinner routine and make good.
To begin with this recipe, we have to first prepare a few components. You can cook upgraded tuna noodle casserole using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Upgraded Tuna Noodle Casserole:
- Take medium macaroni shells
- Prepare light chunk tuna
- Prepare white mushrooms
- Make ready minced fresh parsley
- Get onion, chopped
- Make ready minced fresh garlic
- Get butter
- Get condensed cream of celery soup
- Take breadcrumbs
- Take shredded Parmesan
- Prepare frozen peas and carrots
- Prepare shredded mozzarella
What does that phrase mean to you? Homemade Tuna Noodle Casserole made from scratch with shell noodles, peas, tuna, celery, a delicious creamy white sauce, and crushed crackers on top. This easy recipe is always a hit at our dinner table; my kids love it! While tuna noodle casserole is generally amenable to changes, there are two ingredients you shouldn't compromise on: the noodles and the Egg noodles are a must for tuna noodle casserole.
Instructions to make Upgraded Tuna Noodle Casserole:
- Boil macaroni shells and drain. Preheat oven to 350°F.
- Combine all ingredients except Parmesan, mozzarella, butter, and bread crumbs in a large baking dish.
- Cover mixture with bread crumbs and event space thinly sliced butter. Cover with aluminum foil.
- Bake in preheated oven for 30 min. Uncover and add shredded Parmesan and mozzarella. Bake for an additional 15 min.
They hold up well to boiling and then baking, and the sauce clings to their slightly furled shape. Tuna noodle casserole is quick to prep, tasty, and versatile! This post has been sponsored by Cans Get You Cooking. All thoughts and opinions are my own. Pasta and tuna in a creamy sauce topped with cheese and french fried onions!
So that’s going to wrap this up with this exceptional food upgraded tuna noodle casserole recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
