From Canada: Maple Salmon Bake for Bento
From Canada: Maple Salmon Bake for Bento

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, from canada: maple salmon bake for bento. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

From Canada: Maple Salmon Bake for Bento is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. From Canada: Maple Salmon Bake for Bento is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook from canada: maple salmon bake for bento using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make From Canada: Maple Salmon Bake for Bento:
  1. Get 1 Salmon filets
  2. Make ready 2 tsp ☆Maple syrup
  3. Make ready 1 tsp ☆Mustard
  4. Get 1/2 tsp ☆Soy sauce
Instructions to make From Canada: Maple Salmon Bake for Bento:
  1. Preheat the oven to 390°F/200°C. Mix the ingredients marked with ☆ while it's heating.
  2. Put the fish in a ovenproof dish and cover with the ingredients marked with ☆. When the oven has heated, bake for 15 minutes.
  3. I used Canadian beer instead of water for the tempura side dish, and included matcha salt in this Japanese/Canadian combo bento.

So that’s going to wrap it up with this exceptional food from canada: maple salmon bake for bento recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!