Best Tuna Casserole
Best Tuna Casserole

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, best tuna casserole. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tuna casserole is generally topped with a crispy topping. Popular toppings include a bread crumb mixture, cornflakes, crushed potato chips, or canned fried onions. What kind of tuna is best?

Best Tuna Casserole is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Best Tuna Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook best tuna casserole using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Best Tuna Casserole:
  1. Get 1 lb elbow macaroni
  2. Take 4 quart water
  3. Take 1 tbsp vegetable oil
  4. Get 5 5 oz cans of tuna (in water)
  5. Prepare 10 oz cream of mushroom soup
  6. Make ready 1 1/4 cup milk
  7. Get 3 tbsp salt
  8. Prepare 1 tbsp pepper

This tuna noodle casserole is the best… it's my mom and grandma's recipe! A creamy, cheesy sauce coats egg noodles, dotted with green peas and flake tuna, topped with melty cheesy and buttery. Tuna Noodle Casserole has been a family favorite for generations! Tuna is tossed with egg noodles, peas, and mushroom soup then baked with a crumb topping.

Steps to make Best Tuna Casserole:
  1. Preheat oven to 375° F
  2. Bring 4 quarts of water, 1 tablespoon of salt & 1 tablespoon of vegetable oil to boil & add elbow macaroni. Boil 9-11 minutes or until al dente.
  3. Drain macaroni & rinse with cold water. Drain water from tuna. In same pot combine macaroni, drained tuna, cream of mushroom soup, milk, remaining salt & pepper.
  4. Lightly spray 7x11 baking dish with cooking spray. Pour tuna mixture into dish. Cover with aluminum foil.
  5. Bake for 15 minutes. Remove foil & continue to bake for 20 minutes or until top is slightly crispy.
  6. Remove from oven & let stand for 5 minutes. Enjoy!

There's lots of yummy toppings you can use: Panko bread crumbs, crushed potato chips, crushed crackers or crispy fried onions. You can prepare this casserole in advance. Thoughts on the "art of cooking" with a Best Tuna Casserole Recipe! A twist on "classic" using ricotta and Parmesan cheese, peas, and green onions. Skip your old standby and try something new this week.

So that is going to wrap it up for this exceptional food best tuna casserole recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!