You'll Want More Beer! Easy Octopus Karaage with Nori Seaweed
You'll Want More Beer! Easy Octopus Karaage with Nori Seaweed

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, you'll want more beer! easy octopus karaage with nori seaweed. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook you'll want more beer! easy octopus karaage with nori seaweed using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make You'll Want More Beer! Easy Octopus Karaage with Nori Seaweed:
  1. Make ready 2 legs Octopus (pre-boiled octopus for sashimi)
  2. Get 1 tbsp ※Aonori
  3. Prepare 1 tbsp ※Katakuriko
  4. Prepare 1 Oil for frying
Instructions to make You'll Want More Beer! Easy Octopus Karaage with Nori Seaweed:
  1. Cut the octopus into bite sized pieces, and coat with the ※ ingredients.
  2. Deep fry in 355F/180C oil for 20 seconds and it's done.
  3. It's great cold too.

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