Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, lobster alfredo. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lobster Alfredo is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Lobster Alfredo is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook lobster alfredo using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lobster Alfredo:
- Get 1 box alfredo pasta noodles
- Prepare 2-3 lobster tail
- Make ready 1 stick butter
- Take 1 tablespoons minced garlic
- Make ready 1 shallot minced
- Take 1 cup heavy whipping cream
- Get minced/dried parsley
- Prepare 1/2 cup good quality parmesan cheese
- Take 1/4 cup dry sherry or white wine
Steps to make Lobster Alfredo:
- Take lobster tails and split completely down the middle. Place in cast iron pan. Take half of the stick of butter and cut into cubes. Place dots of butter over lobster. Sprinkle salt and pepper. And place in the oven to cook 10-15 mins at 350° in oven.
- Next add pasta to salted, boiling water.
- Meanwhile, sautee shallots and garlic until with the remaining half of stick of butter.
- Once they are soft, add 1 cup of heavy whipping cream on medium heat. Once you see the cream begin to slightly bubble, add 1/2 cup parmesan cheese. Stir in the cheese and add sherry wine to the whipping cream. Add salt and pepper and allow to cook until it thickens. Do not walk away too far from cream. And be sure to continue and stir.
- Once pasta is done, drain and add to cream. If alfredo sauce is too thick, add pasta water until the right consistency
- Take lobster out of oven. Cut into small pieces and place into pasta and stir. Reserve a few pieces to add on top!
So that is going to wrap it up for this exceptional food lobster alfredo recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
