Tuna casserole, with broccoli
Tuna casserole, with broccoli

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tuna casserole, with broccoli. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

To make this casserole feasible for a weeknight dinner, it's made all in one pot on the stovetop. You can cut florets from a head of broccoli, or you can buy a bag of pre-cut florets located in the refrigerated produce section of many U. Cut up large pieces of broccoli; gently stir broccoli into tuna mixture.

Tuna casserole, with broccoli is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Tuna casserole, with broccoli is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have tuna casserole, with broccoli using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tuna casserole, with broccoli:
  1. Prepare 1 lb egg noodles
  2. Take 3 can tuna
  3. Take 2 can cream of mushroom soup
  4. Take 1 bag of broccoli flowers

If you like this recipe, you may be interested in these other classic American dinner recipes Tuna Broccoli Casserole recipe: Try this Tuna Broccoli Casserole recipe, or contribute your own. Can use cream of broccoli or celery soup instead. When pasta is almost done, add in broccoli and cook until both are soft. Put back into pot, add in tuna, soup, and cream cheese.

Instructions to make Tuna casserole, with broccoli:
  1. Boil noodles
  2. Add tuna
  3. Add cream of mushrooms
  4. Finish with broccoli
  5. Mix it all up salt and pepper to taste
  6. Place in oven for twenty minutes. Done

Spoon tuna mixture over noodles; mix well. Sprinkle with remaining Monterey jack cheese. The ingredients are simple - canned tuna, mushrooms, peas, noodles in a Leftover, oven-baked tuna casserole can also be frozen. To do so you'll want to flash-freeze the I made this with broccoli instead of mushrooms and I only had one can of tuna. It just came out of the.

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