Fried Calamari Rings
Fried Calamari Rings

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fried calamari rings. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Calamari Rings is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Fried Calamari Rings is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have fried calamari rings using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fried Calamari Rings:
  1. Take 1 Calamari
  2. Make ready 50 grams White flour
  3. Prepare 1 Egg
  4. Prepare 60 ml Water
  5. Prepare 100 grams Panko
  6. Prepare 1 Oil for deep frying
Steps to make Fried Calamari Rings:
  1. Remove the guts from the calamari and peel its skin off. Cut into ring-shaped slices (chop the tentacles and fins into chunks).
  2. Coat the squid evenly with flour (unlisted; 2-3 tablespoons).
  3. Mix the flour and egg.
  4. Add the water and continue mixing.
  5. Dredge the calamari rings in the egg mixture and then the panko.
  6. You can make this much with a single calamari.
  7. Deep-fry.
  8. Voila! It's done.

So that’s going to wrap this up with this exceptional food fried calamari rings recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!