Fried Squid with Ginger Soy Sauce
Fried Squid with Ginger Soy Sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fried squid with ginger soy sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fried Squid with Ginger Soy Sauce is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Fried Squid with Ginger Soy Sauce is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have fried squid with ginger soy sauce using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Squid with Ginger Soy Sauce:
  1. Prepare sea salt
  2. Take 1 small Squid
  3. Prepare ground black pepper
  4. Make ready 2 tbsp olive oil, extra virgin
  5. Take pinch hot paprika powder
  6. Take 1 tsp roughly chopped coriander
Instructions to make Fried Squid with Ginger Soy Sauce:
  1. Start by preparing the Ginger soy sauce. See attachment for recipe details. - - https://cookpad.com/us/recipes/354810-tempura-and-ginger-soy-sauce
  2. Cut the squid into rings.
  3. Sprinkle the squid with salt, pepper, paprika and coriander.
  4. Heat the oil in a pan.
  5. Fry for 1-3 minutes. Once cooked serve along side the dipping sauce.
  6. Serve immediately once cooked.

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