Mike's Crab Rangoon Pizza
Mike's Crab Rangoon Pizza

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mike's crab rangoon pizza. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's Crab Rangoon Pizza is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mike's Crab Rangoon Pizza is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook mike's crab rangoon pizza using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Crab Rangoon Pizza:
  1. Get ● For The Crab Rangoon Pizzas
  2. Make ready large Boboli 12"Pre-Made Sturdy Pizza Crust Or [2] 6" Crusts
  3. Take Mozzarella Cheese [room temp - reserve 2 cups for topping]
  4. Prepare Philadelphia Cream Cheese [room temp]
  5. Get Real Crab Meat [fresh or jarred - not canned - reserve half for topping - check for shells]
  6. Get Sweet Chili Sauce [Franks brand is a great one]
  7. Prepare Grated Parmesan Cheese
  8. Take Green Onions [chopped - reserve half for topping]
  9. Get Hot Yellow Chinese Mustard
  10. Make ready Purple Onions [thin sliced]
  11. Make ready large Clove Garlic [fine minced]
  12. Make ready Red Pepper Flakes [or less to taste - reserve half for topping]
  13. Prepare Worshestershire Sauce
  14. Prepare Fresh Ginger [minced]
  15. Get Soy Sauce
  16. Take Wonton Wraps [thin sliced & deep fried]
  17. Take Cooking Oil
Steps to make Mike's Crab Rangoon Pizza:
  1. Bring cream cheese and mozzarella to room temperature or just [slightly] warm in microwave.
  2. Mix everything together in a bowl. Except for anything that says, "reserve half." Or, your purple onions, sweet chili sauce, hot mustard, wontons and oil in a bowl. Look closely at the ingredient section for any clarification.
  3. Smear your cream cheese spread evenly atop of your pre-made crust[s].
  4. Smear a thin layer of sweet chili sauce atop the cream cheese. This chili sauce can seriously over dominate your pizza - flavor wise - so don't overdue it. Unless of course, you prefer it as a primary flavor. Lightly smear your hot mustard to taste and evenly sprinkle on your remaining crab meat.
  5. Add your thin sliced purple onions and your reserved green onions, red pepper flakes and mozzarella cheese.
  6. Thin slice your wontons and fry in hot oil for about 30 seconds - just until they're just slightly browned and crispy. They'll brown more as they dry. Don't over fry. Place on clean napkins to drain oil then, place them on your pizza.
  7. Bake on a pizza stone or cookie sheet at 425° for 25 minutes. Or, until crusts are browned and cheese is bubbling.
  8. Slice and serve hot with ice cold beers. Enjoy!

So that’s going to wrap this up for this exceptional food mike's crab rangoon pizza recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!