Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, my deep fried salt & pepper squid. š. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
My Deep fried Salt & Pepper Squid. š is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. My Deep fried Salt & Pepper Squid. š is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook my deep fried salt & pepper squid. š using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My Deep fried Salt & Pepper Squid. š:
- Take 2 Squid cut into lengths thin pieces
- Prepare 3 tsp Salt and Pepper seasoning
- Take 8 tbls Corn flour/ starch
- Take Enough veg oil for deep frying
- Take 1 Egg white
Instructions to make My Deep fried Salt & Pepper Squid. š:
- Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the hot veg oil and deep fry for 3 minutes.
- Take out let rest on kitchen paper to absorb the oil on the squid. Serve hot. With some battered onion rings.
So that is going to wrap this up for this exceptional food my deep fried salt & pepper squid. š recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
