Taco Mac n' Cheese
Taco Mac n' Cheese

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, taco mac n' cheese. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Taco Mac n' Cheese is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Taco Mac n' Cheese is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook taco mac n' cheese using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Taco Mac n' Cheese:
  1. Get 1 box macaroni shells
  2. Make ready 1 lb ground beef
  3. Get 1/2 onion; diced
  4. Make ready 2 tsp garlic; minced
  5. Make ready 1 cup salsa
  6. Take 8 oz cream cheese
  7. Make ready 2 cups milk
  8. Take 1/2 cup sour cream
  9. Take 1 envelope taco seasoning
  10. Get 2 cups Fiesta Blend cheese
Steps to make Taco Mac n' Cheese:
  1. Boil & drain noodles, set aside.
  2. Cook ground beef with onion, drain grease. Add minced garlic & cook for 5 more mins. Then add taco seasoning & salsa, cook for a couple more mins. Set aside.
  3. In seperate sauce pan add milk, cream cheese & sour cream, cook til cream cheese melts & whisk until smooth. Then add fiesta blend shredded cheese, whisk til that melts.
  4. Now combine noodles, hamburger mix, & cheese mixture, stir until everything is mixed together evenly. Sprinkle with some more cheese if you like & place in oven at 350° for 5-10 mins or until cheese melts on top. Serve & enjoy!

So that is going to wrap this up with this special food taco mac n' cheese recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!