Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, so easy! okra with wasabi and shio-koji. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
See recipes for Okra and Natto Soba with Grated Daikon (served cold) too. BLACKPINK(블랙핑크) - ICE CREAM (with Selena Gomez) Easy Lyrics. (Here's the shio-koji recipe posting.) This time, I made shio-koji Tofu.
So Easy! Okra with Wasabi and Shio-Koji is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. So Easy! Okra with Wasabi and Shio-Koji is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook so easy! okra with wasabi and shio-koji using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make So Easy! Okra with Wasabi and Shio-Koji:
- Take Okra
- Prepare Shio-koji (salt fermented rice malt)
- Get cm Wasabi paste (tubed)
- Make ready Optional
- Take Sesame, nori, bonito flakes, etc
Always nice to have something fresh on the side. Shio Koji's convenience is another reason this traditional ingredient recaptured the spotlight in Japan. It can be used to marinate meat or fish, or added as a sauce or finishing touch. Fermentation is an indispensable process in miso production.
Instructions to make So Easy! Okra with Wasabi and Shio-Koji:
- Wash the okra and remove the hard parts. Wrap in plastic wrap and microwave at 500 W for about 20 seconds. (Be careful not to let it explode!)
- Combine the shio-koji and wasabi in a bowl, and dissolve the wasabi well.
- Cut the okra into easy-to-eat pieces, add to the bowl from Step 2, and mix well to finish. Top with sesame, nori, bonito flakes, and such to taste.
Making Shio Koji is very easy. Apply Shio Koji to cut vegetables such as cucumber, Daikon radish, eggplants or cabbage, and rub them. Leave it in a cool place for hours and serve it. An easy way to make koji rice step by step. Koji rice is fermentation starter (in this case Aspergillus oryzae) breeded on rice).
So that is going to wrap it up for this special food so easy! okra with wasabi and shio-koji recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
