Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, upgraded tuna noodle casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Upgraded Tuna Noodle Casserole is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Upgraded Tuna Noodle Casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook upgraded tuna noodle casserole using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Upgraded Tuna Noodle Casserole:
- Prepare medium macaroni shells
- Make ready light chunk tuna
- Get white mushrooms
- Get minced fresh parsley
- Prepare onion, chopped
- Make ready minced fresh garlic
- Prepare butter
- Take condensed cream of celery soup
- Prepare breadcrumbs
- Make ready shredded Parmesan
- Take frozen peas and carrots
- Prepare shredded mozzarella
Instructions to make Upgraded Tuna Noodle Casserole:
- Boil macaroni shells and drain. Preheat oven to 350°F.
- Combine all ingredients except Parmesan, mozzarella, butter, and bread crumbs in a large baking dish.
- Cover mixture with bread crumbs and event space thinly sliced butter. Cover with aluminum foil.
- Bake in preheated oven for 30 min. Uncover and add shredded Parmesan and mozzarella. Bake for an additional 15 min.
So that is going to wrap this up with this exceptional food upgraded tuna noodle casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
