Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cheese & salmon mousse. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheese & Salmon Mousse is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Cheese & Salmon Mousse is something which I’ve loved my entire life.
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To get started with this recipe, we have to first prepare a few ingredients. You can have cheese & salmon mousse using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheese & Salmon Mousse:
- Prepare 95 grams Smoked Salmon
- Get 270 grams Cream Cheese
- Get 2 tbsp Mayonnaise
- Prepare 75 grams Caviar
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Instructions to make Cheese & Salmon Mousse:
- Mix cheese and mayonnaise.
- Cut the salmon into small pieces and add to the mixture. And Mix.
- Cover a large bowl or several smaller with caviar.
- Put the mixture in the bowl.
- Reserve in the refrigerator about 3h.
- Serve with toasts.
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So that’s going to wrap it up for this special food cheese & salmon mousse recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
