Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, seafood canapés. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Seafood Canapés is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Seafood Canapés is something which I have loved my entire life.
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To get started with this recipe, we have to first prepare a few components. You can have seafood canapés using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Seafood Canapés:
- Prepare 1 loaf sliced bread (sandwich bread)
- Make ready 1 cup cocktail sauce
- Prepare 100 grams shrimps
- Prepare 100 grams smoked salmon
- Prepare 70 grams caviar (or lumpfish roe caviar)
- Get 1 cup mayonnaise
- Take 1 lemon juice
- Prepare 1 dill
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Steps to make Seafood Canapés:
- Slice bread (~2cm thick) and cut the crusts off
- Slightly toast every slice and spread cocktail sauce on it
- Spread salmon with dill
- Squeeze some lemon juice on shrimps
- Cut each bread slice in 4 squares (btw it depends on the size of the bread you're using, usually canapes are 5x5cm or 6x6cm squares)
- Put a teaspoon of caviar on some squares, a teaspoon of shrimps on some other ones and cut salmon to fit the rest of the squares.
- Put mayonnaise in a pastry bag with the smallest hole and decorate your canapes!
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So that is going to wrap it up with this special food seafood canapés recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
