Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, salmon burgers. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Salmon Burgers is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Salmon Burgers is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have salmon burgers using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Burgers:
- Take salmon, around 14oz
- Prepare jumbo egg
- Take breadcrumbs
- Take fresh or dried herbs (parsley or dill or chive or etc)
- Prepare garlic powder
- Take salt
- Take onion powder or 1/4 cup chopped onions
- Get cayenne pepper
- Make ready generous grinds of freshly cracked pepper
- Make ready chopped scallion
- Take Serving options
- Get Lemon wedges
- Take Smoked paprika
- Take Shredded cabbage
- Make ready Cherry tomatoes
- Get Avocado
- Take Tartar sauce
- Prepare Chipotle mayo
Instructions to make Salmon Burgers:
- Drain the canned salmon, reserving the liquid.
- Beat the egg in a bowl. Use a fork to mix in the salmon and all the rest of the ingredients with the egg.
- Form patties. I usually do ones about 3-4in wide and 1/2in thick but you can do whatever size you like. If the mix is feeling too dry and won't stick together into patties, add some of the reserved salmon liquid to moisten.
- Fry patties in oil over medium to medium-high heat till they are nice and crispy and browned on both sides.
- Serve with your choice of dressings.
So that’s going to wrap this up for this exceptional food salmon burgers recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!