Okara Rice Bowl with Wakame
Okara Rice Bowl with Wakame

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, okara rice bowl with wakame. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Okara Rice Bowl with Wakame is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Okara Rice Bowl with Wakame is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook okara rice bowl with wakame using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Okara Rice Bowl with Wakame:
  1. Prepare 50 grams Fresh okara
  2. Prepare 50 grams Re-hydrated wakame
  3. Get 1 Egg
  4. Prepare 1 Crab sticks (optional)
  5. Make ready 1/2 tbsp ◎Miso
  6. Take 1/2 tbsp ◎Mirin
  7. Get 1/2 tbsp ◎Water
  8. Make ready 1 bowl Cooked white rice
  9. Take 1 Roasted sesame seeds (for the topping)
Instructions to make Okara Rice Bowl with Wakame:
  1. Combine the ◎ ingredients. Add the egg and beat.
  2. Put the wakame and a small amount of sesame oil (not listed) in a frying pan and lightly sauté. Add the okara.
  3. Add Step 1 to Step 2 and mix. Turn off the heat when the egg is soft-set.
  4. Fill a bowl with rice and top with the wakame egg mixture from Step 3. Sprinkle with sesame seeds and it's complete.
  5. This can also be enjoyed as a snack without rice. Increase the volume by increasing all of the ingredients, except for the egg. Feel free to make modifications.

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