Oven-Baked Korean Beef BBQ
Oven-Baked Korean Beef BBQ

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, oven-baked korean beef bbq. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Oven-Baked Korean Beef BBQ is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Oven-Baked Korean Beef BBQ is something that I’ve loved my entire life. They’re fine and they look fantastic.

Try these supremely tender and delicious oven baked Korean BBQ beef ribs! They are a crowd pleaser and great to serve on special dinner occasions! And it is fantastic on these oven baked chicken wings in a Korean BBQ sauce!

To get started with this particular recipe, we have to first prepare a few components. You can cook oven-baked korean beef bbq using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Oven-Baked Korean Beef BBQ:
  1. Take 1 lb Flat iron steak, cut into thin slices
  2. Make ready 1/2 of sweet onion, cut into strips
  3. Make ready ~~ Marinade ~~
  4. Get 1 cup Korean BBQ for beef
  5. Prepare 2 Tbsp soy sauce
  6. Get 1 Tbsp rice wine
  7. Get 1 Tbsp water
  8. Prepare ~~ side ~~
  9. Prepare lettuce
  10. Get kimchi
  11. Take white sesame

Slice the beef as thinly as you can, then set aside in a large bowl. Using frozen or cold beef will make the slicing easier. In a blender or food processor, blend the onion chunks, garlic, pear, green onion pieces, brown sugar, pepper, soy sauce, and sesame oil until smooth. Bulgolgi, or Korean-style gilled beef, has a way of making people fall in love with it after the first bite.

Instructions to make Oven-Baked Korean Beef BBQ:
  1. Mix steak slices and onion strips with marinade in a pot and marinate at least 6 hours or overnight.
  2. Preheat oven to 350°F. Lay steak slices on a baking sheet and bake for 18 minutes.
  3. Move steak to a plate Immediately in order to prevent overcooked it. Have it with kimchi and lettuce, then sprinkle white sesame on top. Enjoy~~

Thinly sliced beef seasoned with a mixture of savory-sweet flavors and cooked until incredibly tender will do that to you. In this recipe, we're taking all the key flavor elements of bulgogi and bringing them. Slow baked beef ribs rubbed in spices, slow baked and brushed with BBQ sauce. I wanted an oven baked beef rib recipe that was simple, easy and made the best beef ribs all the time. Well, I decided to do what any girl does when she needs a tried and true recipe to wow 'em, I called grandma!!!

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