Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, avocado and crab stick hors d'oeuvre. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Avocado and Crab Stick Hors D'oeuvre is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Avocado and Crab Stick Hors D'oeuvre is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have avocado and crab stick hors d'oeuvre using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Avocado and Crab Stick Hors D'oeuvre:
- Get 5 Crab sticks
- Prepare 1 Avocado
- Prepare 1 tbsp ○ Vinegar
- Make ready 1 tbsp ○ Soy sauce
- Make ready 2 tsp ○ Olive oil (or vegetable oil of your choice)
- Take 2 tsp ○ Lemon juice
Steps to make Avocado and Crab Stick Hors D'oeuvre:
- Blend together the ○ ingredients.
- Peel the skin of the avocado, remove the pit, and slice into bite-sized pieces. Arrange the avocado and crab sticks on a plate, pour the dressing on top, then serve.
So that’s going to wrap this up for this exceptional food avocado and crab stick hors d'oeuvre recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
