Thin cut New York strip with lobster and asparagus
Thin cut New York strip with lobster and asparagus

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, thin cut new york strip with lobster and asparagus. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Thin cut New York strip with lobster and asparagus is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Thin cut New York strip with lobster and asparagus is something which I have loved my entire life.

First fried and then put in the oven. A fuss-free steak dinner with baked potatoes and asparagus from "Blue Jean Chef" Meredith Laurence gets made in the oven or air-fryer. Now today I'm having New York Strip Steak, Baked.

To get started with this recipe, we must first prepare a few components. You can have thin cut new york strip with lobster and asparagus using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thin cut New York strip with lobster and asparagus:
  1. Get thin cut of New York strip
  2. Make ready lobster tail
  3. Get asparagus
  4. Get Olive oil
  5. Get garlic clove
  6. Prepare butter
  7. Make ready or 2 potatoes
  8. Take milk
  9. Prepare cheddar cheese
  10. Take sour cream
  11. Get salt and pepper for taste

A New York strip steak is a particular cut of sirloin. It's usually a boneless section that's cut from the top sirloin, meaning it's extra tender and tasty. While New York strips are a pretty well-defined cut, there's a lot of variations between different kinds of ribeye. Be sure to carefully examine any ribeye.

Steps to make Thin cut New York strip with lobster and asparagus:
  1. First you wash your potatoes and then remove all the skin . Put a pot to boil and add some salt for flavor . Cut them in half then add to pot for about 10-15 minutes .
  2. While the potatoes are cooking take your asparagus and wash them throughly . Cut the ends off the asparagus . Put some butter on a pan and let it melt . Add your asparagus cook for 5 minutes . Add some salt and pepper .
  3. Drain your potatoes , add to bowl and start mashing . Add your milk , sour cream , butter , cheddar cheese. Mix them all together until smooth . Put your lobster tail to boil for 5 minutes .
  4. Now take your New York strip And season generously with salt and pepper. Add some olive oil to pan . (Make sure your pan is hot before adding the Steak!) when the pan is nice and hot add the steak . Let it sear for about 2 minutes . Add the garlic clove to the pan. Flip your steak and add butter to it.
  5. Now your done ! Enjoy your surf and turf šŸ™‚

Cooking New York strip steak in the oven is quick and easy. Topped with a marsala mushroom sauce. Ravioli stuffed with pieces of lobster topped with a creamy shrimp or lobster combo beurre blanc sauce. new york-strip-steaks-thin-cut nutrition facts and nutritional information. Homemade Steak and Lobster Surf n Turf. Cooked lobster with the asparagus sauce.

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