Beef Stir Fry Noodles
Beef Stir Fry Noodles

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beef stir fry noodles. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Stir Fry Noodles is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Beef Stir Fry Noodles is something that I have loved my whole life. They’re fine and they look wonderful.

Beef Noodle Stir Fry - The easiest stir fry ever! And you can add in your favorite veggies, making this to be the perfect clean-out-the-fridge type meal! I hope you all had a wonderful Thanksgiving holiday!

To begin with this particular recipe, we have to first prepare a few components. You can cook beef stir fry noodles using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stir Fry Noodles:
  1. Prepare Beef, ~0.5-1 lbs (your choice)
  2. Prepare Noodles (your choice)
  3. Take Green beans (cut short)
  4. Prepare 1 Red bell pepper for colour,
  5. Make ready Mushrooms, ~4
  6. Take Garlic
  7. Take Green onions
  8. Prepare Cooking oil
  9. Make ready Soy sauce
  10. Make ready Oyster sauce (texture)
  11. Take Salt
  12. Take Pepper
  13. Take Paprika
  14. Prepare Cumin

I made this dish as simple and fast as possible. Easy Beef Stir Fry with Rice. The Only Beef Stir Fry You'll Need! Stir Fry Noodles Nutrition per serving assuming this is made with lean beef or chicken.

Instructions to make Beef Stir Fry Noodles:
  1. Cut all veggie into desired sizes, diced or sliced work best overall.
  2. Prep noodles as needed. Set aside.
  3. Season meat with salt and pepper. Cut against the grain into slices no bigger than 1/4".
  4. Heat up wok and apply cold oil. Cook meat at medium-high. Set aside.
  5. Heat up wok and apply cold oil. Stir fry garlic until fragrant, and add the rest of the veggies minus the green onions. Stir fry for 1-2 min.
  6. Add noodles and meat. Add soy sauce, oyster sauce and seasoning to desired taste. Stir fry for another 1-2 min or until desired taste/texture.
  7. Garnish with green onions and serve.

Stir-Fry Sauce: A quick and easy combination of low-sodium soy sauce, dark soy sauce, oyster sauce, fish sauce and garlic chili sauce. This Thai Basil Beef Noodle Stir-Fry recipe is easy to make and tossed with the best savory Thai basil sauce. Feel free to sub in chicken, pork, shrimp or. Aside from the Pho, this beef stir fry is our favorite from the menu. It's packed with sooo much flavor and texture.

So that is going to wrap it up with this special food beef stir fry noodles recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!