No Soup Tuna Noodle Casserole
No Soup Tuna Noodle Casserole

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, no soup tuna noodle casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

No Soup Tuna Noodle Casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. No Soup Tuna Noodle Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook no soup tuna noodle casserole using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make No Soup Tuna Noodle Casserole:
  1. Make ready Butter Divided
  2. Make ready Medium Egg Noodles
  3. Prepare unit Medium onion Chopped
  4. Make ready celery chopped
  5. Make ready Garlic chopped
  6. Take Button Mushrooms Chopped
  7. Prepare Flour
  8. Prepare Milk
  9. Get Salt
  10. Make ready Pepper
  11. Take 6 Ounce cans of Tuna drained chopped
  12. Prepare Frozen Peas thawed
  13. Get Frozen Corn Thawed
  14. Prepare Breadcrumbs
  15. Prepare Chedder Cheese
Instructions to make No Soup Tuna Noodle Casserole:
  1. Preheat oven to 375°F.
  2. Bring a large pot of lightly salted water to a boil. Add egg noodles cook for 8-10 minutes, until al'dente, and drain.
  3. Melt 1 tablespoon butter in a skillet over medium heat.
  4. Stir in onion,celery,garlic,mushrooms and cook until all are tender.
  5. Melt 4 tablespoons butter in a medium saucepan and wisk in flour until smooth. Gradually whisk in milk and continue cooking 5 minutes until sauce is smooth and slightly thickened. Season with salt and pepper.
  6. Stir in tuna,peas,corn,mushrooms.
  7. Grease a glass baking dish
  8. Place drained noodles into baking dish and mix in mushroom mixture. Melt 2 tablespoons butter in a small bowl and combine with bread crumbs. Sprinkle over top casserole and top with cheese.
  9. Bake 25 minutes in preheated oven. Or until bubbly and lightly browned. Plate and enjoy!

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