Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, southern salmon cakes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Southern Salmon Cakes is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Southern Salmon Cakes is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have southern salmon cakes using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Southern Salmon Cakes:
- Get cakes
- Prepare onion chopped fine
- Make ready chipotle or Louisiana hot sauce
- Take salt
- Take pepper, to taste
- Take garlic powder
- Prepare parsley flakes
- Take (scant) dry breadcrumbs, fine or panko
- Prepare bell pepper, chopped fine, or small carrot, grated
- Make ready handful baby spinach, chopped, optional
- Make ready eggs,
- Make ready (15 oz each) salmon, drained
- Take frying and serving
- Prepare flour
- Get cornmeal
- Make ready oil, I use peanut
- Prepare salt
- Prepare lemon or lime, optional
Steps to make Southern Salmon Cakes:
- These are my family's favorite salmon cakes, good for breakfast, lunch or dinner. My husband requests them every week, and even my 3 year old will eat them! He doesn't suspect he's getting his veggies!
- For the cakes, mix ingredients well and shape into patties, 12 or so.
- Heat 1/4 inch oil in large skillet.
- Combine flour and cornmeal, dredge the cakes and fry a few at a time until golden brown, about 5 min per side.
- Drain on paper towel, sprinkle with salt andlemon juice, and serve
So that’s going to wrap it up for this exceptional food southern salmon cakes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!