Broiled Lobster Tail
Broiled Lobster Tail

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, broiled lobster tail. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Broiled Lobster Tail is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Broiled Lobster Tail is something which I have loved my whole life.

Broiled lobster is the perfect simple preparation for lobster tail, and promises to please a crowd by highlighting the natural flavor of the lobster meat. The Best Broiled Lobster Tail Recipe - This guide has all you need to know about cooking lobster tails - how to prepare lobster tails (butterfly them), how to cook lobster tails. Lobster tails are most often sold frozen, or thawed from frozen.

To get started with this recipe, we must first prepare a few ingredients. You can have broiled lobster tail using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Broiled Lobster Tail:
  1. Take Lobster Tails
  2. Make ready butter
  3. Take salt & pepper
  4. Make ready Lemon wedges

No need to be intimidated by cooking lobster tails. This is the easiest method ever for perfect, restaurant quality broiled lobster tails at home! _ Broiled lobster tail is a decadent, impressive, but easy-to-make dinner. The preparation isn't difficult and this meal can be made at home for a fraction of the cost of eating out. There are several ways to prepare lobster tails but my favorite cooking method is to broil them.

Steps to make Broiled Lobster Tail:
  1. Snip Lobster tails down the middle and remove the vein. Lightly salt and pepper.
  2. Spray cookie sheet with nonstick spray and put tails on the sheet.
  3. Melt butter, cool a little as to not cook the meat with the hot butter. Pour a couple spoonfuls down each cut on tails. Take a lemon wedge and squeeze some down each tail. Not too much.
  4. Broil at 350 for 5-10 minutes depending on the size of the tail.
  5. Serve with a lemon wedge and some melted butter for dipping.

It doesn't take long to prep and cook them and the presentation is amazing. Broiling a Lobster Tail is a method used to get the golden brown top that you often see on lobster tails served in restaurants. These are so delicious, plus you'll save a ton of money by making these at home! Broiled Lobster Tail should definitely be on the menu. This step-by-step guide will show you exactly what to do.

So that is going to wrap this up with this exceptional food broiled lobster tail recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!