Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy ham & shrimp pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Ham and Noodles. this link is to an external site that may or may not meet accessibility guidelines. A delicious ham turns any gathering into a special occasion. It's easy to prepare a ham, too.
Easy ham & shrimp Pasta is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy ham & shrimp Pasta is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy ham & shrimp pasta using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy ham & shrimp Pasta:
- Make ready 1 pkg Spiral pasta or pasta of choice
- Make ready 1 pkg cooked ham
- Make ready 1 container blue cheese
- Prepare 1 pint heavy cream
- Make ready 1 half onion
- Prepare 1 small bag of medium shrimp
I don't really like eating ham. I like ham in things but not alone. Easy Ham Fried Rice. by Natalie. This Easy Ham Quiche recipe started with a refrigerated pie crust or you can make your own!
Instructions to make Easy ham & shrimp Pasta:
- Cut up ham an onion in small pieces, sauté ham, shrimp and onion in pan for 10 min. Drain access water set to side.
- Boil pasta until desired consistency and set to side.
- Mix blue cheese and heavy cream in pan together and put on low heat for 15 min mixing thoroughly.
- Add ham, onions, shrimp together in pan, mixing together, pour your blue cheese sauce on top and Enjoy!
It's filled with ham, cheese, green onions and perfectly seasoned. The perfect breakfast, dinner, or holiday. This easy ham and Swiss cheese pie is sure to be a family-pleasing entrée. MORE+ LESS The crust forms as the pie bakes. It's a great way to use up extra holiday ham.
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