Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cajun salmon. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cajun Salmon is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Cajun Salmon is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook cajun salmon using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Salmon:
- Prepare salmon fillet or steak
- Get Seasonings
- Get cajun seasoning
- Get chili powder
- Get paprika
- Make ready granulated garlic
- Take salt
- Get black pepper
- Get thyme
- Make ready cayenne pepper
- Prepare Other ingredients
- Make ready melted butter
- Get lemon-freshly squeezed
Instructions to make Cajun Salmon:
- Preheat oven to 400 º.
- Rinse and pat dry salmon fillet/steak.
- In small bowl, mix melted butter and lemon juice.
- In another small bowl, mix all spices until well combined.
- Dip salmon in the butter & lemon then sprinkle with spices on top of salmon and pat in.
- Spray a medium, oven proof pan with nonstick cooking spray. Sear salmon over medium to high heat for 2-3 minutes each side.
- Transfer pan from stove top to oven and cook another 8-10 minutes until salmon flakes easily.
- Garnish with lemons and favorite sides.
So that’s going to wrap this up for this exceptional food cajun salmon recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
