Baked Lobster Tail
Baked Lobster Tail

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked lobster tail. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked Lobster Tail is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Baked Lobster Tail is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have baked lobster tail using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Lobster Tail:
  1. Take Australian Cold Water Lobster Tails
  2. Take lemon
  3. Take Paprika
Instructions to make Baked Lobster Tail:
  1. Preheat oven to 400
  2. Take lobster tail out of shell and place on top
  3. Squeeze lemon over top of the lobsters
  4. Sprinkle a small amount of paprika on top
  5. Bake lobster for 18-20 minutes for an 8-10 oz tail

So that’s going to wrap it up with this special food baked lobster tail recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!