Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, broiled lobster tail. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Broiled Lobster Tail is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Broiled Lobster Tail is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook broiled lobster tail using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Broiled Lobster Tail:
- Prepare Lobster Tails
- Get butter
- Take salt & pepper
- Take Lemon wedges
Instructions to make Broiled Lobster Tail:
- Snip Lobster tails down the middle and remove the vein. Lightly salt and pepper.
- Spray cookie sheet with nonstick spray and put tails on the sheet.
- Melt butter, cool a little as to not cook the meat with the hot butter. Pour a couple spoonfuls down each cut on tails. Take a lemon wedge and squeeze some down each tail. Not too much.
- Broil at 350 for 5-10 minutes depending on the size of the tail.
- Serve with a lemon wedge and some melted butter for dipping.
So that’s going to wrap this up with this special food broiled lobster tail recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
