Shrimp/Scallop scampi with linguine
Shrimp/Scallop scampi with linguine

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, shrimp/scallop scampi with linguine. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Add the linguine and cook as the label directs. Meanwhile, heat a large skillet over medium-high heat. How To: Shrimp & Scallop Scampi with Linguine.

Shrimp/Scallop scampi with linguine is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Shrimp/Scallop scampi with linguine is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook shrimp/scallop scampi with linguine using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp/Scallop scampi with linguine:
  1. Get 1 # large or x-large shrimp, peeled, deveined with tails on
  2. Prepare 1/2 # bay scallops
  3. Take 2 lemons
  4. Take vegetable oil & salt (for pasta water)
  5. Get 1/2 box linguine
  6. Make ready 3 1/2 Tbsp butter
  7. Get 2 3/4 Tbsp olive oil
  8. Take 6 garlic cloves, minced (about 2 Tbsp)
  9. Prepare 1 tsp kosher salt
  10. Make ready 1/4 black pepper
  11. Get 1/3 C fresh parsley, chopped
  12. Take zest of 1/2 lemon
  13. Prepare 3 Tbsp lemon juice (1 1/2 lemons)
  14. Take 1/2 lemon, thin slices
  15. Make ready 1/2 C white wine
  16. Make ready 1/4 tsp red pepper flakes (less if you don't like the heat)

Shrimp Scampi Linguine is an easy dinner recipe that feels luxurious. Simply saute the shrimp in butter with garlic and white wine, then mix with pasta! Indulge in this Shrimp Scampi Linguine for a special occasion dinner. Shrimp cooked in garlic butter sauce with a splash of white wine, then.

Steps to make Shrimp/Scallop scampi with linguine:
  1. Cook the linguine as directed including a little oil and salt into the water
  2. In a large saute pan, melt butter and olive oil on medium-low. Add the garlic and saute 1 minute
  3. Add the shrimp and scallops, S&P and saute until shrimp turn pink, stir often for about 5 minutes. Remove pan from the heat. Add the parsley, lemon zest, lemon juice, wine, lemon slices and pepper flakes. Stir to combine. Put back on heat for 1-2 minutes to warm the sauce
  4. Now add the linguine to the sauce and use tongs to combine all the ingredients together. Serve.

Learn how to make Shrimp scampi with linguine & see the Smartpoints value of this great recipe. In place of the standard butter sauce, our version uses a cornstarch thickened broth-based sauce flavored with. Linguine with Shrimp Scampi from Barefoot Contessa. Immediately add the shrimp and sauce, toss well, and serve. This shrimp scampi with linguine recipe will knock your socks off with its incredible garlic flavor—and it's super easy to make!

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