Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, 10 minute lobster tails with garlic herb butter. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
10 Minute Lobster Tails with Garlic Herb Butter is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. 10 Minute Lobster Tails with Garlic Herb Butter is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook 10 minute lobster tails with garlic herb butter using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Get lobster tails
- Make ready real butter
- Take Garlic and onion powder
- Get Pepper and parsley flakes
Instructions to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Heat oven to 375. Thaw and Wash tails. Using knife or kitchen scissors cut lobster tails lengthwise from top to start of the tail fin. Use hands and carefully pull meat out almost all the way and rest on top the tail shell.
- Put 1/2 inch of water on a baking pan, cover and bake 8 minutes.
- Place one tablespoon of butter on each tail and season with all spices mentioned. Mix remaining butter with all spices mentioned to taste and use for dipping if desired.
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