Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, tuna putanesca faux lasagna. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Tuna Putanesca Faux Lasagna is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Tuna Putanesca Faux Lasagna is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have tuna putanesca faux lasagna using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tuna Putanesca Faux Lasagna:
- Get tuna in water
- Take jar tomato sauce of choice
- Take small onion finely chopped
- Get capres chopped
- Get kalamata olives chopped
- Get medium size zucchinis thinly sliced
- Get grated parmesan cheese
- Prepare grated mozzarella cheese
- Make ready bread crumbs
- Take hot sauce
Steps to make Tuna Putanesca Faux Lasagna:
- Mix all ingredients except cheeses, bread crumbs & hot sauce
- Cover the bottom of a lasagna plate with a little bit of sauce mix
- Layer some zucchini slices
- Add some of sauce mix on top and repeat step 3 & 4
- Sprinkle top with cheeses & bread crumbs
- Cook uncover aprox. 1 hour in preheated oven at 400º
- Broil couple of minutes till top is crispy & brown
- Remove from oven and let sit 15 minutes before serving
- Enjoy!
So that’s going to wrap it up for this exceptional food tuna putanesca faux lasagna recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
