Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, butter-lime salmon. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Butter-Lime Salmon is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Butter-Lime Salmon is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook butter-lime salmon using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Butter-Lime Salmon:
- Make ready Salmon Fillets
- Take Butter
- Make ready Lemon (juice)
- Take Salt and Pepper to Taste
Instructions to make Butter-Lime Salmon:
- Add the butter to a medium pan on medium to low heat.
- Place salmon fillets on butter and squeeze juice of 1/2 lemon onto salmon. Sprinkle with Salt and Pepper to taste if you like. Leave the lemon peel in the pot.
- Cook for about 5 minutes on each side or to your liking.
So that’s going to wrap it up with this exceptional food butter-lime salmon recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
